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At Freddy’s, frozen custard is such a signature part of the menu that it’s included in the name. But surprisingly, the Freddy’s story doesn’t begin with dessert. It all started with a main course back in the 1950’s. Wichita, Kansas is a historical landmark in the hamburger’s march to prominence and home to WWII veteran Freddy Simon. The Freddy's savory steakburger is inspired by the 50's style staple and reminiscent of an era focused on quality, cooked-to-order meals that bring families and loved ones together. The Freddy's Fairfax location is a newly remodeled 4,000+ square foot stand-alone facility that becomes the largest Freddy’s restaurant in the U.S. The location features seating for over 140 guests, generous patio seating for outside dining and a drive-thru.
